Restaurant Review: Graciela in New York

Posted
Graciela channels that country’s distinctive style, steeped in a deep appreciation of beef and skilled in the art of the grill.

Continue reading at The New York Times - Region »

Don Julio (Buenos Aires, Argentina, Restaurant), Graciela (Manhattan, NY, Restaurant), Pablo Rivero, Victoria DeGiorgio, Nicolas Stadnitchi, Restaurants, Beef